Jordan Brothers Seafood

Jordan Brothers Seafood was started by two brothers Thomas and Robert Jordan.

They worked in the seafood industry for many years prior to deciding they wanted to start their own business back in March 1989. They have poured so much into this company over the last 35 Years. They have employed almost every family member whether short term on the way to their own careers or long term to those that are still with the company today!

Throughout the years their business model has changed a bit. Originally, they were one of the bigger seafood processors on the fish pier supplying seafood all over New England as well as nationwide. In 2008 they downsized substantially from 37 employees down to just eight. Their idea on quality is what makes this business stand out amongst others. We now primarily sell at local farms and farmers markets year round, supplying the highest quality items available. If you do not see a specific item on the truck it was not up to our standards.

“We would rather say sorry today, then tomorrow!”